tag:blogger.com,1999:blog-830444700214945787.post6416246640305858430..comments2024-02-03T04:15:25.631-08:00Comments on Food, she thought.: Mother's Day Saturday at BouchonFood, she thought.http://www.blogger.com/profile/04510492084023508648noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-830444700214945787.post-17299871493241588462010-07-15T21:30:06.861-07:002010-07-15T21:30:06.861-07:00You *do* love the rillette ... I believe you had t...You *do* love the rillette ... I believe you had that at the Bouchon in Vegas, right? :) Have you ever tried making your own? I bet it would make a lovely elegant but homemade holiday gift in those cute mason jars.Kristine Gnoreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-71809983749267615372010-07-15T20:35:07.211-07:002010-07-15T20:35:07.211-07:00Just by the photos alone, I can tell the egg with ...Just by the photos alone, I can tell the egg with beef hash was the best!<br /><br />I get into blogging funks, too -- sometimes because of a lackluster meal, sometimes because of laziness, sometimes because blogging feels like a chore.<br /><br />Breaks are good! We come back with a vengeance and freshness. :)weezermonkeyhttps://www.blogger.com/profile/08023289768556784443noreply@blogger.com