tag:blogger.com,1999:blog-830444700214945787.post8804517873858755101..comments2024-02-03T04:15:25.631-08:00Comments on Food, she thought.: Ramen Summer School: Yatai at BreadbarFood, she thought.http://www.blogger.com/profile/04510492084023508648noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-830444700214945787.post-69420204428872110892010-07-10T09:37:22.111-07:002010-07-10T09:37:22.111-07:00So loving that you are back loving blogging as my ...So loving that you are back loving blogging as my interwebs world was without some love while you were gone fishin'!tgirlhttp://www.dclutterfly.comnoreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-37794645589043808542010-07-09T15:32:57.074-07:002010-07-09T15:32:57.074-07:00I bet you were loving the kale gyoza. :)
Love all...I bet you were loving the kale gyoza. :)<br /><br />Love all the extra photos, too, like the ramen street "huts" ...<br /><br />And I am loving all your photos, too. Makes me want to jump right on in and get into that yummy goodness.Kristine G.noreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-54082835901108102642010-07-09T15:22:15.331-07:002010-07-09T15:22:15.331-07:00Although it defeats the purpose of a pop up, I thi...Although it defeats the purpose of a pop up, I think Yatai should buy out the breadbar space and stay for good :-) It looks more like a ramen ya than a bakery anyway.Gastronomerhttp://gastronomyblog.com/noreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-59097263571292350122010-07-09T11:09:06.111-07:002010-07-09T11:09:06.111-07:00(1) I am loving that you are loving food blogging ...(1) I am loving that you are loving food blogging again.<br /><br />(2) I am loving the correct identification of the origin of gyoza.<br /><br />(3) I am loving the vertebrae diagram.<br /><br />Lots of love!weezermonkeyhttps://www.blogger.com/profile/08023289768556784443noreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-36703437920396533752010-07-09T11:05:44.446-07:002010-07-09T11:05:44.446-07:00I loved loved LOVED the spicy miso ramen I had fro...I loved loved LOVED the spicy miso ramen I had from Yatai. Sooooo good! And my bottomless pit stomach devoured the entire bowl. :)<br /><br />Definitely want to go back before it's over to try the shoyo or shio ramens. I hear the corn butter in the shio is amaaaazing. <br /><br />So glad you are back on the blogging prowl!Dianahttps://www.blogger.com/profile/06171685849585743962noreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-15162944234592315062010-07-09T10:35:23.797-07:002010-07-09T10:35:23.797-07:00K, It was really really yummy! Look up the Momofuk...K, It was really really yummy! Look up the Momofuku recipe for ramen stock. I think I am going to try and make that one at home next week.<br /><br />Sino, Faux pas! However, that mango soy douhua looks off the hook. I might go in search of a recipe.<br /><br />Stuffy, Admittedly I was a little full from a late lunch. The ramen was no less delicious reheated at work the next day.Food, she thought.https://www.blogger.com/profile/04510492084023508648noreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-86886879537539199362010-07-09T09:55:14.331-07:002010-07-09T09:55:14.331-07:00I am so excited after reading this!!!! going next ...I am so excited after reading this!!!! going next week. good to know that the oxtail was on the oilier side, I guess if I had the same amount of restraint as you did, I might pack leftovers as well. BTW, i bought the financiers when I was at Manzke's Hatchi series.. they were so good that they didn't last more than a day..stuffycheakshttps://www.blogger.com/profile/07732755245066285272noreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-46491114533728940442010-07-09T09:43:17.228-07:002010-07-09T09:43:17.228-07:00"Originally Chinese" - at least somebody..."Originally Chinese" - at least somebody can attribute culturally important origins properly! Apparently some freelance writers cant: http://blogs.laweekly.com/squidink/desserts/sweet-soy-tofu-dessert . Love DH's action shot. I'm must utilize some bootie action ASAP.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-830444700214945787.post-53398634410914295412010-07-09T09:39:45.812-07:002010-07-09T09:39:45.812-07:00Superb blog, my friend. Left my mouth watering, c...Superb blog, my friend. Left my mouth watering, craving ramen and gave me ideas for new ingredients to add to my homemade bowls of yummy noodles. And inspired me to learn how to make a proper stock from bones. Thanks!It's With A Khttps://www.blogger.com/profile/03465231822777291803noreply@blogger.com