Where to Eat This Week: Cart for a Cause

Starting Tuesday March 23rd, St. Vincent Meals on Wheels partners with Nobu West Hollywood to bring you a gastrotruck whose proceeds will benefit the Los Angeles chapter of Meals on Wheels.  

Cart for a Cause will ride every Tuesday starting this week through the fall. You can follow them on twitter, natch, and fan them on Facebook.  Expect to see chefs, the famous and infamous, up on the grill including the following confirmed: Alex Becker (Nobu West Hollywood), Susan Feniger (STREET), David Myers and Dong Choi (Comme Ça), Vinny Dotolo and Jon Shook (Animal), Josef Centeno (Lazy Ox Canteen), Eric Greenspan (The Foundry), John Cuevas (Montage Beverly Hills) and Sal Marino (Il Grano).


Lunches = $10 a pop. Your $10 goes here:   St. Vincent Meals on Wheels is the largest privately funded Meals program in the country.  Operating 365 days a year, on average 4,700 nutritious meals a day are prepared and delivered to homebound seniors and others throughout the Los Angeles community. St. Vincent Meals on Wheels serves anyone who is homebound and in need, regardless of age, race, religion, ethnicity, disability or ability to pay.