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Monday, September 21, 2009
Ruth Reichl at Williams-Sonoma Santa Monica Thursday September 24th
Williams-Sonoma
1600 Montana Avenue
Santa Monica, CA
Thursday September 24th
6-8PM
"This is not just another cookbook; Gourmet Today tracks the great American food revolution."
~Ruth Reichl
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Food, she thought.
Los Angeles, California, United States
Great restaurants are, of course, nothing but mouth-brothels. There is no point in going to them if one intends to keep one's belt buckled. ~Frederic Raphael
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